Welcome to In Good Spirits, the new Next Century Spirits blog! We are excited to bring you news and keep our readers updated on the goings on here at NCS. On this platform, we’ll explore a wide range of topics, from the scientific and technical to tasting notes and industry trends. We’ll share insights from our own in-house experts as well as voices from within the industry. We look forward to what’s in store and sharing it with you. Cheers!

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SUSTAINABILITY + SPIRITS

July 13, 2022

The issue of sustainability has been around for a long time but in recent years the industry has undergone something of an energy revolution.

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The Magic of Cask Finishing in Spirits

July 13, 2022

Secondary cask finishing is becoming a popular way to accentuate flavors of a base spirt.

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Flavored Whiskey Grows Up with These Four Unique Flavors

July 13, 2022

The demand for flavored whiskey is growing.

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What The Rise in To-Go Alcohol Means for the Spirits Industry

July 13, 2022

Alcohol to-go used to be something that conjured up images of Bourbon Street in New Orleans.

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Do Spirits Go Bad? And Other Alcohol-Related Questions We Know You’re Asking

July 13, 2022

We know what tastes good at a chic wine bar or a craft cocktail spot.

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HOW TO CREATIVELY MIX RED, WHITE, AND BLUE COCKTAILS FOR YOUR JULY 4TH CELEBRATIONS

July 12, 2022

Are you hosting a Fourth of July party? Or do you want to add a few celebratory cocktails to your bar’s drinks menu?

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